Difference between revisions of "Guest Guest kitchenlab"

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'''GUEST GUEST SYMPOSIUM KITCHENLAB <br>
 
'''GUEST GUEST SYMPOSIUM KITCHENLAB <br>
 
PLAYING AGAINST ALL FOOD MANNERS. 3 DAYS PROGRAM FULL OF PRESENTATIONS AND WORKSHOPS ON THE TOPIC OF ANTHROPOCENE KITCHENLAB. STUDENTS AS WELL AS EXTERNAL GUESTS ARE INVITED TO PARTICIPATE. THE GUEST GUEST SYMPOSIUM IS ORGANIZED BY ARTIST MAYA MINDER  
 
PLAYING AGAINST ALL FOOD MANNERS. 3 DAYS PROGRAM FULL OF PRESENTATIONS AND WORKSHOPS ON THE TOPIC OF ANTHROPOCENE KITCHENLAB. STUDENTS AS WELL AS EXTERNAL GUESTS ARE INVITED TO PARTICIPATE. THE GUEST GUEST SYMPOSIUM IS ORGANIZED BY ARTIST MAYA MINDER  
'''
+
''' <br>
 
WITH CONTRIBUTIONS BY:
 
WITH CONTRIBUTIONS BY:
 
+
<br>
 
Bruixes_Lab Christina Dezi & Giulia Tomasello
 
Bruixes_Lab Christina Dezi & Giulia Tomasello
 
invited artists ITA/ ESP
 
invited artists ITA/ ESP
 
+
<br>
  
 
Ronald Kolb ON-CURATING
 
Ronald Kolb ON-CURATING
 
invited researcher / curator DE
 
invited researcher / curator DE
 
+
<br>
  
 
Cocinas Alterinas
 
Cocinas Alterinas
 
Mayar el Bakry & Gabriela Aquije Zegarra
 
Mayar el Bakry & Gabriela Aquije Zegarra
 
invited artists / researchers / designers PR/CH/EG
 
invited artists / researchers / designers PR/CH/EG
 
+
<br>
  
 
Patricia Jäggi Swiss Society of Acoustic Ecology
 
Patricia Jäggi Swiss Society of Acoustic Ecology
 
invited artist / researcher CH
 
invited artist / researcher CH
 
+
<br>
  
 
Eduardo Kac SAIC Chicago
 
Eduardo Kac SAIC Chicago
 
invited artist / researcher US
 
invited artist / researcher US
 
+
<br>
  
 
Claudia Lombardi  
 
Claudia Lombardi  
 
invited artist CH
 
invited artist CH
 
+
<br>
  
 
Mai Ling Collective Mary Maggic
 
Mai Ling Collective Mary Maggic
 
invited artist AT
 
invited artist AT
 
+
<br>
  
 
Elia Nurvista Bakudapan
 
Elia Nurvista Bakudapan
 
invited artist ID
 
invited artist ID
 
+
<br>
  
 
Lei Saito  
 
Lei Saito  
 
 
invited artist FR/JP
 
invited artist FR/JP
 
+
<br>
  
 
Margaux Schwab FOODCULTURE days
 
Margaux Schwab FOODCULTURE days
 
 
invited curator CH
 
invited curator CH
 
+
<br>
  
 
Ewald Trachsel  
 
Ewald Trachsel  
 
 
invited artist / researcher CH
 
invited artist / researcher CH
 
+
<br>
  
 
Victoria Vesna UCLA: University of California
 
Victoria Vesna UCLA: University of California
 
 
invited artist / researcher US
 
invited artist / researcher US
 
+
<br>
+
<br>
Program
+
'''Program'''
  
 
The kitchen is the most anarchic place to transform matter. How do artists transition from the kitchen space to a biolab and integrate art practices? A three-day hands-on experience led by invited artists and curators working at the intersection of ephemeral material, art, and science. Following a first day of various presentations, you will be part of workshops on a second day and finally, come together on the last day for the FEAST. In the kitchen, there are no rules, eligible and unaccepted recipes are possible.  
 
The kitchen is the most anarchic place to transform matter. How do artists transition from the kitchen space to a biolab and integrate art practices? A three-day hands-on experience led by invited artists and curators working at the intersection of ephemeral material, art, and science. Following a first day of various presentations, you will be part of workshops on a second day and finally, come together on the last day for the FEAST. In the kitchen, there are no rules, eligible and unaccepted recipes are possible.  
Line 74: Line 70:
  
  
2 pm Mai Ling, Mary Maggic (Zoom)
+
2 pm Mai Ling, Mary Maggic (Zoom)
 +
 
 +
3 pm Elia Nurvista Food as Practise (Zoom)
 +
 
 +
4 pm Workshop Introductions
  
3 pm Elia Nurvista Food as Practise (Zoom)
+
5 pm Victoria Vesna, HOX ZODIAC (Zoom)
  
4 pm Workshop Introductions
+
6 pm Finish & Select your workshop
  
5 pm Victoria Vesna, HOX ZODIAC (Zoom)
 
  
6 pm Finish & Select your workshop
 
  
+
'''Thursday 29.2.2024'''
Thursday 29.2.2024
 
  
  
 
Workshop 1
 
Workshop 1
 
 
Cocinas Alterinas - Plural colors of the Sauerkraut
 
Cocinas Alterinas - Plural colors of the Sauerkraut
 
 
Mayar el Bakry & Gabriela Aquije Zegarra
 
Mayar el Bakry & Gabriela Aquije Zegarra
 
  
 
What ecological and political entanglements can we make visible or experience through our seasonal food and local landscapes?
 
What ecological and political entanglements can we make visible or experience through our seasonal food and local landscapes?
 
 
 
A workshop on fermentation and color extraction
 
A workshop on fermentation and color extraction
 
 
Place: Raum für Farben, EG, room 097
 
Place: Raum für Farben, EG, room 097
  
Line 105: Line 96:
  
 
Workshop 2
 
Workshop 2
 
 
Bruixes_Lab - Outré Pelle / the second skin
 
Bruixes_Lab - Outré Pelle / the second skin
 
 
with Christina Dezi und Giulia Tomasello
 
with Christina Dezi und Giulia Tomasello
 
  
 
Join the Bruixes in their erotic lab to experiment with bodily fluids, electronics, biomaterials, second skin and e-textiles to craft your uniquely personalized and alluring design.
 
Join the Bruixes in their erotic lab to experiment with bodily fluids, electronics, biomaterials, second skin and e-textiles to craft your uniquely personalized and alluring design.
 
  
 
A workshop on bioplastics, electronics and body fluids
 
A workshop on bioplastics, electronics and body fluids
 
 
Place: Bewegungsraum, 2nd floor, room 251
 
Place: Bewegungsraum, 2nd floor, room 251
  
Line 121: Line 107:
  
 
Workshop 3
 
Workshop 3
 
 
"what i hear, hears me - what i play, plays me”
 
"what i hear, hears me - what i play, plays me”
 
 
with Patricia Jäggi and Claudia Lombardi
 
with Patricia Jäggi and Claudia Lombardi
 
  
 
As Maurice Merleau-Ponty described, our sensory and thus also our auditory perception is never free, but rather characterised by social and cultural patterns and trained perception filters that (unconsciously) produce hierarchies.  
 
As Maurice Merleau-Ponty described, our sensory and thus also our auditory perception is never free, but rather characterised by social and cultural patterns and trained perception filters that (unconsciously) produce hierarchies.  
 
  
 
A workshop on decolonial listening, auditory - sensory experience, pls bring your favorite vinyl with you. The workshop is connected to the SIDE DISH Deep Vinyl listening Session.  
 
A workshop on decolonial listening, auditory - sensory experience, pls bring your favorite vinyl with you. The workshop is connected to the SIDE DISH Deep Vinyl listening Session.  
 
 
 
Place: HSLU K++V, Gruppenraum 2nd floor, room 250
 
Place: HSLU K++V, Gruppenraum 2nd floor, room 250
 
  
  
Line 140: Line 119:
  
 
Forest, Sprouts and Mushrooms - Culinary Tree Seedlings and Food Forests
 
Forest, Sprouts and Mushrooms - Culinary Tree Seedlings and Food Forests
 
 
With Lei Saito and Ewald Trachsel
 
With Lei Saito and Ewald Trachsel
 
  
 
A cooking workshop lead by Lei Saito, with an additional field trip to visit Ewald Trachsel's Food Forest.
 
A cooking workshop lead by Lei Saito, with an additional field trip to visit Ewald Trachsel's Food Forest.
 +
Place: Ewald Trachsel’s «Wirtschaftswald im Emmental», --> Different Location:
 +
Tschättebach 16, 3465 Dürrenroth
  
 +
LUNCH LUNCH LUNCH 13h is provided by K++V
  
Place: Kitchen 4th floor and following field trip to the  Ewald Trachsel’s «Wirtschaftswald im Emmental»
 
 
 
 
 
LUNCH LUNCH LUNCH 13h is provided by K++V
 
  
 
   
 
   
 
Friday 1.3.2024 Feast
 
Friday 1.3.2024 Feast
 
  
 
10 am Roland Kolb - Post-Exhibitionary Practices
 
10 am Roland Kolb - Post-Exhibitionary Practices
 
 
11-16h FEAST, Kitchenlab and final presentation from the workshop outcomes
 
11-16h FEAST, Kitchenlab and final presentation from the workshop outcomes
 
+
A feast full of cooking, installation, presentation and gatherings.
A feast full of cooking, installation, presentation and gatherings.
+
16h Eduardo Kac on bioart practices.
 
+
16h Eduardo Kac on bioart practices.
 
  
  
+
'''Side Dishes'''
Side Dishes
 
  
 
Mo. 26.02. 5 pm – 7 pm «arvae x SAE greenhouse monday reading sessions»
 
Mo. 26.02. 5 pm – 7 pm «arvae x SAE greenhouse monday reading sessions»
 
 
Häldeliweg 19, 8044 Zürich
 
Häldeliweg 19, 8044 Zürich
 
 
More information: http://www.arvae.ch
 
More information: http://www.arvae.ch
 
  
 
Thu. 29.02. 6:15 pm – 10:15 pm
 
Thu. 29.02. 6:15 pm – 10:15 pm
 
 
«Acoustic Ecology - Deep Vinyl Listening Session», Musik am Südpol (HSLU),
 
«Acoustic Ecology - Deep Vinyl Listening Session», Musik am Südpol (HSLU),
 
 
Arsenalstrasse 28a, 6010 Luzern-Kriens
 
Arsenalstrasse 28a, 6010 Luzern-Kriens
 
 
More information: http://www.ssae.ch
 
More information: http://www.ssae.ch
  
  
Accessibility
+
'''Accessibility'''
 
 
 
The Guest Guest Symposium welcomes everyone interested and is free of charge. The symposium will be conducted in English, with the possibility of translation in German. The building is wheelchair accessible, and non-binary restrooms are available on both the ground floor and the second floor, where the Symposium will take place. Please contact the organizers of the Side Dishes for information on accessibility.
 
The Guest Guest Symposium welcomes everyone interested and is free of charge. The symposium will be conducted in English, with the possibility of translation in German. The building is wheelchair accessible, and non-binary restrooms are available on both the ground floor and the second floor, where the Symposium will take place. Please contact the organizers of the Side Dishes for information on accessibility.
  
  
Location
+
'''Location'''
 
 
 
Bachelor K++V Kunst & Vermittlung
 
Bachelor K++V Kunst & Vermittlung
 
 
Viscosistadt 745, second floor
 
Viscosistadt 745, second floor
 
 
Nylsuisseplatz 1, 6020 Luzern
 
Nylsuisseplatz 1, 6020 Luzern
 
 
Hochschule Luzern Design, Film & Kunst
 
Hochschule Luzern Design, Film & Kunst
  
 
+
INSTAGRAM & TIKTOK: [[@HSLU_KUNSTUNDVERMITTLUNNG|https://www.instagram.com/hslu_kunstundvermittlung/]]
INSTAGRAM & TIKTOK: @HSLU_KUNSTUNDVERMITTLUNNG
 

Revision as of 13:19, 22 February 2024

GUEST GUEST SYMPOSIUM KITCHENLAB
PLAYING AGAINST ALL FOOD MANNERS. 3 DAYS PROGRAM FULL OF PRESENTATIONS AND WORKSHOPS ON THE TOPIC OF ANTHROPOCENE KITCHENLAB. STUDENTS AS WELL AS EXTERNAL GUESTS ARE INVITED TO PARTICIPATE. THE GUEST GUEST SYMPOSIUM IS ORGANIZED BY ARTIST MAYA MINDER
WITH CONTRIBUTIONS BY:
Bruixes_Lab Christina Dezi & Giulia Tomasello invited artists ITA/ ESP

Ronald Kolb ON-CURATING invited researcher / curator DE

Cocinas Alterinas Mayar el Bakry & Gabriela Aquije Zegarra invited artists / researchers / designers PR/CH/EG

Patricia Jäggi Swiss Society of Acoustic Ecology invited artist / researcher CH

Eduardo Kac SAIC Chicago invited artist / researcher US

Claudia Lombardi invited artist CH

Mai Ling Collective Mary Maggic invited artist AT

Elia Nurvista Bakudapan invited artist ID

Lei Saito invited artist FR/JP

Margaux Schwab FOODCULTURE days invited curator CH

Ewald Trachsel invited artist / researcher CH

Victoria Vesna UCLA: University of California invited artist / researcher US

Program

The kitchen is the most anarchic place to transform matter. How do artists transition from the kitchen space to a biolab and integrate art practices? A three-day hands-on experience led by invited artists and curators working at the intersection of ephemeral material, art, and science. Following a first day of various presentations, you will be part of workshops on a second day and finally, come together on the last day for the FEAST. In the kitchen, there are no rules, eligible and unaccepted recipes are possible.


Wednesday, 28.2.2024 - Bewegungsraum, 2nd floor, room 251


10 am Maya Minder, Introduction Kitchenlab guest guest Symposium

11 am Margaux Schwab, Foodculture Days, Vevey


LUNCH LUNCH LUNCH is provided by HSLU


2 pm Mai Ling, Mary Maggic (Zoom)

3 pm Elia Nurvista Food as Practise (Zoom)

4 pm Workshop Introductions

5 pm Victoria Vesna, HOX ZODIAC (Zoom)

6 pm Finish & Select your workshop


Thursday 29.2.2024


Workshop 1 Cocinas Alterinas - Plural colors of the Sauerkraut Mayar el Bakry & Gabriela Aquije Zegarra

What ecological and political entanglements can we make visible or experience through our seasonal food and local landscapes? A workshop on fermentation and color extraction Place: Raum für Farben, EG, room 097


Workshop 2 Bruixes_Lab - Outré Pelle / the second skin with Christina Dezi und Giulia Tomasello

Join the Bruixes in their erotic lab to experiment with bodily fluids, electronics, biomaterials, second skin and e-textiles to craft your uniquely personalized and alluring design.

A workshop on bioplastics, electronics and body fluids Place: Bewegungsraum, 2nd floor, room 251


Workshop 3 "what i hear, hears me - what i play, plays me” with Patricia Jäggi and Claudia Lombardi

As Maurice Merleau-Ponty described, our sensory and thus also our auditory perception is never free, but rather characterised by social and cultural patterns and trained perception filters that (unconsciously) produce hierarchies.

A workshop on decolonial listening, auditory - sensory experience, pls bring your favorite vinyl with you. The workshop is connected to the SIDE DISH Deep Vinyl listening Session. Place: HSLU K++V, Gruppenraum 2nd floor, room 250


Workshop 4

Forest, Sprouts and Mushrooms - Culinary Tree Seedlings and Food Forests With Lei Saito and Ewald Trachsel

A cooking workshop lead by Lei Saito, with an additional field trip to visit Ewald Trachsel's Food Forest. Place: Ewald Trachsel’s «Wirtschaftswald im Emmental», --> Different Location: Tschättebach 16, 3465 Dürrenroth

LUNCH LUNCH LUNCH 13h is provided by K++V


Friday 1.3.2024 Feast

10 am Roland Kolb - Post-Exhibitionary Practices 11-16h FEAST, Kitchenlab and final presentation from the workshop outcomes A feast full of cooking, installation, presentation and gatherings. 16h Eduardo Kac on bioart practices.


Side Dishes

Mo. 26.02. 5 pm – 7 pm «arvae x SAE greenhouse monday reading sessions» Häldeliweg 19, 8044 Zürich More information: http://www.arvae.ch

Thu. 29.02. 6:15 pm – 10:15 pm «Acoustic Ecology - Deep Vinyl Listening Session», Musik am Südpol (HSLU), Arsenalstrasse 28a, 6010 Luzern-Kriens More information: http://www.ssae.ch


Accessibility The Guest Guest Symposium welcomes everyone interested and is free of charge. The symposium will be conducted in English, with the possibility of translation in German. The building is wheelchair accessible, and non-binary restrooms are available on both the ground floor and the second floor, where the Symposium will take place. Please contact the organizers of the Side Dishes for information on accessibility.


Location Bachelor K++V Kunst & Vermittlung Viscosistadt 745, second floor Nylsuisseplatz 1, 6020 Luzern Hochschule Luzern Design, Film & Kunst

INSTAGRAM & TIKTOK: https://www.instagram.com/hslu_kunstundvermittlung/