Nur Akbar Arofatullah (1987) is an independent researcher currently working at the Departement of Microbiology of Agriculture Faculty UGM Yogyakarta, Indonesia. He focused on the field of fermentation techniques in various system such liquid and solid-state fermentation. Several of his main research are bioethanol fermentation from sweet sorghum juice, biofertilizer, organic farming, and sillage fermentation [...]
Its done! and it tastes good….
“Making wine is simple, making good wine is an art”
Bottles will be served in Ljubljana, 27th August and Linz 31st Aug – 3rd September at our Hackteria CyberBioKidzzz Workshop
see more about DIY fermentation on the wiki
We are now in the final stage of HackteriaLab2011, which we have called the Reflection. In Kunstraum Walcheturm in Zurich we are staging an exhibition, workshops and a series of presentations and discussions in order to share with the public the techniques, ideas and experiences we have gained over the past few days at L’ARC [...]
Tuesday 1st August (Swiss National DAy) – HackteriaLab2011 day 4:
Nestling in the picturesque foothills of the Jura mountains, the sleepy village and monastery of Romanmotier is witnessing the combined weirdness of about 30 artists, hackers, scientists and others that refuse to be classified. Across three large workspaces on two floors people are building magnetic stirrers [...]